RestaurantComplianceHub

Restaurant Compliance Services in Dallas-Fort Worth

126 companies across hood cleaning, grease traps, fire safety and pest control · last reviewed November 2026

In Dallas, restaurant inspections are carried out by the City of Dallas Consumer Health division and grease interceptors are regulated by Dallas Water Utilities’ pretreatment program. Fort Worth has its own Consumer Health inspectors and its own water department rules, and suburbs and unincorporated areas are covered by their own cities or the county health departments.

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🔥Hood Cleaning14 providers🛢️Grease Trap21 providers🧯Fire Safety73 providers🐛Pest Control20 providers

Top-rated hood cleaning companies in Dallas-Fort Worth

Texas applies the NFPA 96 schedule: monthly for solid-fuel cooking, quarterly for high-volume kitchens (24-hour, charbroiling, wok), semi-annually for moderate volume and annually for low volume.

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Top-rated grease trap companies in Dallas-Fort Worth

In Dallas, grease interceptors must be emptied and cleaned by a licensed hauler as often as necessary and at least every 90 days, or sooner once 25% of the interceptor is grease and solids (Dallas City Code §19-126.2).

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Top-rated fire safety companies in Dallas-Fort Worth

Kitchen suppression systems need a service inspection every six months; portable extinguishers need monthly checks and annual maintenance.

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Top-rated pest control companies in Dallas-Fort Worth

Pest control companies in Texas are licensed by the Texas Department of Agriculture’s Structural Pest Control Service.

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